Home » Indonesian Cooking » Fruit in Coconut Milk Recipe – Resep Minuman Es Kolak

Fruit in Coconut Milk Recipe – Resep Minuman Es Kolak

Fruit in Coconut Milk - Es Kolak

Fruit in Coconut Milk Recipe – Resep Minuman Es Kolak

Ingredients :

  • 1 portion Palm Sugar Syrup
  • 1 sweet potato
  • 1 large banana, peeled and sliced
  • 5 pieces ripe jackfruit, pitted and sliced
  • 4 cups (1 liter) thick coconut milk
  • Pinch of salt
  • Crushed ice

Method :

  1. Prepare the Palm Sugar Syrup by following the recipe.
  2. Clean the sweet potato, then boil in a saucepan of water over medium heat until tender and cooked, 15 to 20 minutes. Remove and set aside to cool. Peel and dice the sweet potato. Alternatively, steam the sweet potato
    in a steamer for 15 minutes or microwave for 4 to 6 minutes on high.
  3. Place all the ingredients in a mixing bowl and mix well. To serve, spoon into individual serving bowls and top with some crushed ice.

Serves 6 to 8
Preparation time : 15 mins
Cooking time : 40 mins

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Source :
The Food of Indonesia
Delicious Recipes from Bali, Java and the Spice Islands
by Heinz von Holzen & Lother Arsana
photos by Heinz von Holzen

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See also Taiwanese Recipe “Fa Gao Recipe”