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Parma Style Asparagus Recipe

Parma Style Asparagus, Ingredients : 13/4 lbs. (800 g) asparagus 1/2 stick (60 g) unsalted butter 2 oz. (50 g) grated Parmigiano-Reggiano, or

Roast Leg of Lamb Recipe

Roast Leg of Lamb, Ingredients : 51/2 lbs. (2.5 kg) leg of lamb, bone-in 31/2 tbsp. (50 ml) extra virgin olive oil 2