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Peanut Dipping Sauce Recipe

Peanut Dipping Sauce Recipe

Ingredients :

    • 80 g (1/2 cup) roasted unsalted peanuts
    • 2 tablespoons roasted sesame seeds
    • 65 g (1/3 cup) sugar
    • 1 teaspoon salt
    • 125 ml (1/2 cup) water
    • 1 tablespoon butter

Method :

    1. Grind the roasted peanuts and sesame seeds until fine in a mortar or blender, adding a little water if necessary to keep the mixture turning.
    2. Combine the peanuts, sesame seeds, sugar, salt and water in a pot and bring to a boil over medium heat. Cook until the mixture turns a thick, syrupy consistency, about 3–5 minutes. Remove from the heat and stir in the butter to mix well.